Step 1: Determine type of stain. Most will fall into one of the following three categories: Greasy: common examples include butter, olive- and other cooking oils and fats. Nongreasy: common examples include fruit juices, wine, soda/pop, dye and mud. Combination: common examples include mayonnaise, tomato sauce, salad dressing, soups and chocolate syrup. Step 2: Determine constraints of fabric you are attempting to […]
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